Hydrolysed Fish Collagen
Premium Quality | Collagen Powder | Single Ingredient
Hydrolysed Fish Collagen
Premium Quality | Collagen Powder | Single Ingredient
£30.00
DESCRIPTION
- Unflavoured
- High Protein
- No Hormones
- No Added Preservatives
- Sustainably Sourced
- 300g
- 30 Servings / 1 Month Supply
- Recyclable Packaging
DIRECTIONS & INFORMATION
Mix 1 serving (10g or 1 tbsp) of collagen powder with 250ml of water, coffee, juice or mix into a protein shake.
Do not exceed the recommended daily intake of 20g per day. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
Keep out of reach of children.
Store in a cool, dry place. Reseal bag after use.
INGREDIENTS
Hydrolysed Fish Collagen Type I (Fish).
100% collagen made with sustainably sourced fish. This product contains no added salt. Salt content is due to naturally occurring sodium.
Not recommended for those with a fish or shellfish allergy or intolerance. No artificial preservatives, colourants, hormones or flavourings added.
Allergens: See ingredients in bold.
NUTRITIONAL INFORMATION
Energy
Fat
of which Saturates
Carbohydrates
of which Sugars
Protein
Fibre
Salt
Per 100g
1506kJ/
360kcal
<0.1g
<0.1g
0g
0g
90g
0g
0.35g
Per serving (10g*)
150.6kJ/
36kcal
<0.01g
<0.01g
0g
0g
9g
0g
0.035g
Each pack contains 30 10g servings
Frequently Asked Questions
How long does a pouch of Fish Collagen last?
Each 300g pouch contains 30 servings of 10g, providing a 30-day supply when taken once daily. A 10g serving is approximately one tablespoon.
Do not exceed the recommended maximum daily intake of 20g. Food supplements should not replace a varied, balanced diet and healthy lifestyle.
How much protein is in a serving of Fish Collagen?
Each 10g serving provides 9g of protein and 36 kcal. The powder contains 90g of protein per 100g, with no carbohydrate, sugar or fat declared per serving.
These figures relate specifically to Kollajoin Hydrolysed Fish Collagen. Full nutritional information is shown on the product page and packaging.
Can I put fish collagen in coffee or other hot drinks?
Yes. Kollajoin Fish Collagen can be mixed into coffee and other hot or cold drinks. Add one 10g serving to approximately 250ml of liquid and stir thoroughly until dissolved.
It can also be mixed with water, juice or smoothies. Because the powder is unflavoured, it is easy to incorporate into an existing daily routine.
Does fish collagen have a fishy taste or smell?
Kollajoin Fish Collagen is unflavoured and produced to have a clean, neutral taste, so it can be added to drinks without introducing a strong fish flavour. Taste and smell are subjective and may still be perceived differently from person to person.
Reseal the pouch after use and store it in a cool, dry place to protect the powder's quality.
What is Kollajoin Fish Collagen made from?
It is made from carefully selected, sustainably sourced fish and contains 100% hydrolysed fish collagen Type I. The product contains no added artificial preservatives, colourants, hormones or flavourings.
Because fish is an allergen, this product is not recommended for anyone with a fish or shellfish allergy or intolerance. Always check the ingredient and allergen information before use.
What type of collagen is in Kollajoin Fish Collagen?
Kollajoin Fish Collagen contains hydrolysed Type I fish collagen peptides. Type I is the most abundant collagen type in the human body and is found naturally in skin, bones, tendons and other connective tissues.
The product contains a single collagen ingredient and is supplied as an unflavoured, highly soluble powder for straightforward everyday use.


